Old Bay Seasoning

Dominic’s Cioppino Sauce

San Juan Classics

Skagit’s Best Salsa

Fresh Ahi Tuna

Fresh Sword Fish

Kumanoto Oyster

Rainbow Trout

Halibut Cheeks

Halibut

Coho Salmon

Sockeye Salmon

King Salmon

Local Dungeness Crab

Pacific Oyster

Olympia Oyster

Fresh-Cooked Local Shrimp

Manila Clams

Mussles

Lobster Tail

  Pickled Herring

Finnan Haddie

Nova Smoked Salmon

Loki Fish

Hand picked Dungeness Crab meat

East coast Hand-harvested Bay Scallops (small)

East coast Hand-harvested Wild Scallops (large)

Ekone Hand-Shucked Oysters

Pacific Squid

Sturgeon

Pacific Northwest True Cod

Fresh Pacific Sole

Washington Coast Rockfish

Columbia River Native-Raised Steelhead

Pacific Northwest Black Cod

Fresh “Sea of Cortez” Prawns from Mexico

Skagit's Own Fish Market