
This larger scallop will work with many different dishes, from “Angles on horseback” to many pasta dishes.
Description

Grilled Large Sea Scallop
Skagit’s Own Fish Market only carries “dry” scallops. This is important because with the wet scallops you are paying for the extra water they are soaked in.
Though they may be large, sea scallops still cook quickly. Recipes often suggest cutting them in half across the grain before cooking, but the large size makes sea scallops a natural for the grill.